North Dakota is known for producing a wide variety of crops, but some stand out as the most valuable. According to KX News, the top crops grown in the state include wheat, corn, soybeans, and barley.
Wheat is the most valuable crop in North Dakota, with a production value of over $1.1 billion in 2020. The state is the leading producer of durum wheat in the United States, which is used to make pasta.
Corn is the second most valuable crop, with a production value of over $919 million in 2020. This crop is mainly used for animal feed, ethanol production, and food products.
Soybeans are another important crop in North Dakota, with a production value of over $657 million in 2020. Soybeans are used for animal feed, as well as in food products and biodiesel production.
Barley rounds out the top crops in the state, with a production value of over $55 million in 2020. Barley is used primarily for animal feed and in the production of beer.
Overall, these valuable crops contribute significantly to North Dakota’s economy and agricultural industry.
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