Evigence, a provider of freshness management solutions, has introduced its Freshness Management Platform with FreshSense, a new sensor technology that revolutionizes how the food industry monitors and ensures product freshness. The FreshSense sensors, equipped with patented chemistry-embedded QR codes, offer real-time insights into the freshness and quality of perishable goods throughout the supply chain. This technology, combined with Evigence’s advanced analytics platform, allows food manufacturers and cold chain operators to optimize operations, reduce waste, and enhance traceability.
Yoav Levy, co-founder and CEO of Evigence, explained that the FreshSense technology aims to eliminate the reliance on traditional date codes, which are often inaccurate indicators of food freshness and quality. The Freshness Management Dashboards, powered by artificial intelligence and machine learning, provide actionable insights to enhance supply chain efficiency, ensure food quality, reduce loss, manage compliance, and make informed decisions.
Levy emphasized the importance of precision in monitoring food freshness to guarantee food safety, as the journey from production to consumption is influenced by various factors that impact quality. By implementing advanced temperature tracking at the item level, companies can gain a more accurate understanding of their product’s freshness status and revolutionize the way freshness is assessed in the food industry.
Overall, Evigence’s Freshness Management Platform with FreshSense technology offers a comprehensive solution to combat food waste, optimize operations, and ensure product quality throughout the supply chain. It represents a significant advancement in freshness management that empowers food industry leaders to make informed decisions and improve overall efficiency.
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